Dried legumes, grass or other herbaceous plants are cut and dried then stored for use as fodder for animals especially those that graze like horses, cattle, goats and or sheep. Hay is fed to the animals when they are not able to access pasture, when grazing is not possible like during winter or when lush pasture is too rich and may affect the health of the animals among other reasons that the farmer may consider viable. Hay is often very sensitive to the weather conditions during the time of its harvest. It is thus done carefully to make sure its quality is not compromised. Here is an overview on hay bales for sale in Connecticut and the delivery process.
The way in which haystacks are made varies from place to place and from season to season and the form in which it is required, either loose or bailed. Arranging stored hay well in the structures is crucial if the hay will be protected from harsh weather which may spoil it at times. Drying should be closely monitored and by all means, wet hay should not be packed as it can easily cause a fire outbreak from the enormous heat it produces due to respiration of bacteria during fermentation. This can lead to huge losses to a hay business owner.
Delivery of hay takes place after it has been harvested, dried and raked into windrows. They are then gathered into bundles and bales. These are hauled to a central position whereby picking and transportation to the required destinations are done. The process of hay delivery is not as simple as the words predict but rather a process that requires professionalism if quality results are to be observed.
Bulk transportation and delivery of hay save money for the farmer as opposed to ordering it bit by bit. Loading and offloading is left entirely to the company delivering the hay. Offloading takes place at the specified places which is the farm for many farmers although some may want to sell it. For them, delivery is done at their depot points.
Placing an order may be done through a variety of means like going there physically. Some customers may prefer to make a phone call while others prefer electronic mail. Whichever method is chosen; the customers are able to get the information they require when placing their orders. Their questions are also handled to ensure that delivery is done without any hitches.
The prices for delivery are different in different companies. Some factors do however remain constant. Charges are placed per bale ordered. The quantity and quality differ from client to client. Distance and terrain are other factors that may add or reduce the cost of delivery. Prices also fluctuate from time to time.
Tipping off of delivery guys has risen to be common practice during delivery. Some farmers argue why this is so but the companies delegitimize those claims because the tips are not mandatory. They are also paid decent salaries so they do not have enough reason to take them.
Areas that practice animal keeping like cattle. Horses and sheep have experienced the rapid growth of this industry. There have been developments in service delivery and more continue to occur as traditional machinery is faced off by modern technology.
The way in which haystacks are made varies from place to place and from season to season and the form in which it is required, either loose or bailed. Arranging stored hay well in the structures is crucial if the hay will be protected from harsh weather which may spoil it at times. Drying should be closely monitored and by all means, wet hay should not be packed as it can easily cause a fire outbreak from the enormous heat it produces due to respiration of bacteria during fermentation. This can lead to huge losses to a hay business owner.
Delivery of hay takes place after it has been harvested, dried and raked into windrows. They are then gathered into bundles and bales. These are hauled to a central position whereby picking and transportation to the required destinations are done. The process of hay delivery is not as simple as the words predict but rather a process that requires professionalism if quality results are to be observed.
Bulk transportation and delivery of hay save money for the farmer as opposed to ordering it bit by bit. Loading and offloading is left entirely to the company delivering the hay. Offloading takes place at the specified places which is the farm for many farmers although some may want to sell it. For them, delivery is done at their depot points.
Placing an order may be done through a variety of means like going there physically. Some customers may prefer to make a phone call while others prefer electronic mail. Whichever method is chosen; the customers are able to get the information they require when placing their orders. Their questions are also handled to ensure that delivery is done without any hitches.
The prices for delivery are different in different companies. Some factors do however remain constant. Charges are placed per bale ordered. The quantity and quality differ from client to client. Distance and terrain are other factors that may add or reduce the cost of delivery. Prices also fluctuate from time to time.
Tipping off of delivery guys has risen to be common practice during delivery. Some farmers argue why this is so but the companies delegitimize those claims because the tips are not mandatory. They are also paid decent salaries so they do not have enough reason to take them.
Areas that practice animal keeping like cattle. Horses and sheep have experienced the rapid growth of this industry. There have been developments in service delivery and more continue to occur as traditional machinery is faced off by modern technology.
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When you are looking for information about hay bales for sale in Connecticut, come to our web pages today. More details are available at http://www.pleasantviewfarmsinc.com/products now.
